From the category archives:

Fats/oils - learn the truth!

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Good fats, bad fats. Which is it?  As my regular readers know, the myths surrounding healthy fats and oils drive me crazy. Be sure to check out any of the following posts about fats & oils that you may have missed.

Be sure to scroll down past the picture to look over the posts about cholesterol and cholesterol medications (statins)!

  1. Smoking point for fats & oils
  2. Get Rid of the Bad Fats in Your Kitchen! - find out what to use for cooking, baking, etc. Why not use Canola?  One more on Canola.  What about Grapeseed oil?
  3. Does fat make you fat? Part 1: Saturated fat, cholesterol and heart disease issues (and one little tid-bit about the role of fats related to sexuality)
  4. Does fat make you fat? Part 2: Specific principles related to fats & dieting
  5. Healthy MilkFind out why you should NEVER buy anything but WHOLE milk!
  6. Organic Coconut Health Benefits – Dieting, Lice, Eczema & Moreyes, coconut oil is a saturated fat…keep reading the posts listed here so you can learn that things are not all that “they” have made them seem…
  7. Trans fat dangersread what to look for on food labels!
  8. How did you get over your fat phobia?
  9. Eating healthy, without sacrifices!you don’t have to feel deprived! This post also has a link at the bottom to one of the best articles I’ve seen about healthy fats and why they’re important.
  10. The Oiling of America – Sally Fallon talks about how the Saturated Fat myth took hold
  11. Reasons why many still believe the saturated fat myth
  12. Are you a “Butterton”?
  13. How difficult was it for you to give up the “low-fat mentality”?
  14. Responses to “How difficult was it to give up the low-fat mentality?” Including responses from Nina Planck, Sally Fallon & more!
  15. Margarine, then and now…
  16. The History of Heart Disease by Nina Planck
  17. Frying with tallow, a healthy, traditional fat
  18. The importance of the FAT-soluble vitamins
  19. Why Butter is Better & Tallow is Terrific
  20. 20 Health Benefits of Real Butter
  21. How to render fat for a healthy cooking oil-how to make tallow & lard
  22. What about saturated fats, oxidized cholesterol, and healthy milk? (Sally Fallon answers a reader question.)
  23. Great video from Ann Marie that asks,Does Cholesterol Cause Heart Disease?”
  24. Is Lard Really Good For Us?
  25. Fat Head Movie Review - great YouTube clips here that explain how obesity begins and how the saturated fat myth took hold.
  26. Healthy Beef Tallow for Guilt-Free Frying
  27. Fats & low fat diets with Jimmy Moore & Andrew Weil
  28. Organic grass-fed ghee and why grass-fed is so important
  29. A great post from Sarah:  5 Fats You Must Have in Your Kitchen
  30. Read about how I almost got into a “Butter Fight” with someone…

***INFO ON STATINS/CHOLESTEROL MEDS BELOW!

photo by iLoveButter

CHOLESTEROL POSTS (& POSTS ABOUT STATINS/CHOLESTEROL MEDICATIONS)

Many more topics & recipes along the right in the sidebar.

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THIS IS GREAT NEWS! But…of course, I can’t just leave it at that…

First, look over the article from the San Diego Union-Tribune.

photo by Mykl Roventine

“There’s no pleasing that Kitchen Kop Chick.”

As big an improvement as this is for the health of Californians, it would be even better if they were also requiring restaurants to switch back to frying in beef tallow like many used to – this is what McDonald’s used before switching to the cheaper trans-fat oils they use today. (Going back to beef tallow, a saturated fat, would be a miracle for sure and there’s no doubt that doctors all over America would come unglued.) Instead most eateries are switching to soy or canola oils – these are relatively NEW oils to civilization, unlike the traditional cooking oils people have used for centuries, before many of the diseases we deal with today went wild. (Heart Disease & Diabetes are two biggies.)

If all this sounds like a bunch of craziness to you, don’t take my word for it!

Read the links below for more detailed information and see what you think. It’s hard to swallow at first, I felt the same way after all that has been crammed into our brains for years about the dangers of saturated fats.

But just think…

  • What have people been eating for thousands of years?
  • What is more natural, or the way God made it?

Chew on those questions as you read more below…

(Many more topics & recipes along the right in the blue section!)

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Information found on the Kelly the Kitchen Kop site is meant for educational and informational purposes only, and to motivate you to make your own health care and dietary decisions based upon your own research and in partnership with your health care provider. It should not be relied upon to determine dietary changes, a medical diagnosis or courses of treatment. Individual articles and information on other websites are based upon the opinions of the respective authors, who retain copyright as marked.
© Kelly the Kitchen Kop. All rights reserved.

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Get Rid of the Bad Fats in Your Kitchen! Rookie Tip of the Week

June 1, 2008

Confused about fats?
Which fats are good for us, and which are detrimental to our health? They may not be the ones you think. Warning: politically incorrect nutritional information just ahead…
Since this is a Rookie Tip, I’m going to be very blunt…

Please don’t tell me you still have a tub of “I can’t believe [...]

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Does Fat Make You Fat? 7 Dieting Answers – Part 2

April 8, 2008

Does fat make you fat? Could healthy fat actually be good for us? Believe me, I’m aware of how “politically incorrect” I am when it comes to this topic!
TWO PART SERIES ON FATS AND DIETING

PART 1 – saturated fat, cholesterol and heart disease issues (and one little tid-bit about the role of fats related to [...]

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Does Fat Make You Fat? Dieting Answers – Part 1

April 3, 2008

The last post discussed how researchers are learning that diet foods make us fat. Today I want to explore a similar topic, this time regarding the issue of dietary fat itself.

PART 1 – we’ll look at saturated fat, cholesterol and heart disease issues in this post (and one little tid-bit about the role of fats [...]

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Healthy Milk

February 12, 2008

Since some of you may not be ready or able to make the switch to raw milk yet (the most healthy milk), I thought I’d try to help you find the next-best choice when choosing which milk to buy for your family. Keep in mind that milk is a healthy food! But as with all [...]

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Organic Coconut Health Benefits – Dieting, Lice, Eczema & More!

February 5, 2008

WHERE TO BUY organic virgin coconut oil.
Or keep reading for more info…
“COCONUT OIL IS THE HEALTHIEST OIL ON EARTH”
Coconut oil is a healthy fat that can help to kick-start your metabolism and assist you in weight loss – it is very different from other fats because it turns into instant energy and isn’t stored [...]

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Coconut Recipe: Don’t Like Coconut? Try Smoothies!

February 5, 2008

Click here for the BEST PRICES on good brands of organic virgin coconut oil.
You now know about the health benefits of incorporating some coconut into your diet, but if you’re like me and don’t like the flavor or taste of coconut, don’t worry, there’s help for us! I have a couple good ideas to [...]

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MSG dangers, low-fat foods, and other interesting tid-bits

January 19, 2008

We’re having family over for our daughter’s birthday party, so for today here are a couple very important topics and a couple tid-bits for you to read up on – I hope you’ll take the time to check them out.

This page explains the dangers of MSG and it’s many hidden names on ingredient labels – [...]

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Trans fat dangers

January 10, 2008

You’ve all heard about the dangers of trans fats, but did you know that an ingredient label can say “zero trans fats“, but still have plenty of partially hydrogenated oils in it?
No real surprise
Artificial trans fats were originally thought to be a healthy alternative to saturated fats. Surprise surprise, the natural fat turned out [...]

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