gluten-free

Gluten-free Grain-free Real Food Ideas

January 28, 2009

GLUTEN ALLERGIES ARE BECOMING MORE COMMON Why? No one knows for sure, but some have speculated that it is because the grains we consume today are much different than the grains consumed long ago (more and more hybridized and then processed like crazy), and our bodies can’t handle it. We weren’t made to eat grains [...]

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Gluten-free AND Low-carb Delicious Dinner: Kent’s Easy Asian Pork Loin

January 28, 2009

Kent made dinner again the other night, well I helped a little, and it turned out really well!  The 6 of us ate about 4# of pork loin, so obviously, we all loved it.  He came up with the recipe himself – he got inspired watching the Saturday morning cooking shows again, and I’m loving [...]

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Gluten Allergy? Or Wheat Sensitivity? Using Alternative Grains

October 12, 2008

A Naturopath recently told us that our son has wheat sensitivities. According to her, this is much more common than people think, and often when someone is diagnosed as having a gluten allergy, really they may only be wheat sensitive. (Or often they’re just sensitive to grains that aren’t prepared in traditional ways, such as [...]

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No Carb, Low Carb, Grain-free, Gluten-free Foods

June 15, 2008

Need to lose a few pounds and want to try some no carb meals or low carb foods?  Just need some grain-free or gluten-free ideas? SCROLL DOWN IF YOU WANT TO SKIP RIGHT TO THE LIST OF LOW-CARB IDEAS… Or check out this blog carnival with even MORE low-carb meal ideas and this post:  Lose [...]

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