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Kelly the Kitchen Kop

Hey Moms and Dads – What’s Your One BEST Tip for Juggling it All?!

December 19, 2013 16 Comments

*Amazon or other affiliate links may be included, see full disclosure after the post. I'm not a medical professional, so use anything you read here only as a starting point for your own research.

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In a post from a while back, “How I (attempt to) get it all done — Real Food Sanity Savers:  8 things I do and 4 things I DON'T”, many of you shared great tips on how to serve healthy meals to your family and keep on top of everything else, too.  In the past few weeks, though, there have been several comments and emails from readers mentioning that they’d like more ideas specifically for working Mom’s or Dad’s, with tips on how they pull off nourishing, traditional meals with limited time available.  (Not that there's any other kind of Mom and Dad besides a ‘working' one, we're always working and busy serving someone!)

  • By the way, have you seen a more recent post on this topic?  Has Technology Stolen Your Evenings, Weekends, and Vacations?

  • Or this one, in case you'd like to find a way to work from home:  Ideas for Be Your Own Boss Jobs — Flexible Lifestyle and Earn Up to Six Figures (Plus How I Earn Money)

Whether you work in the home or outside the home (both have unique challenges, that's for sure), and even if you're not a parent, we all could use some time-saving or general survival tips, right?

I'll start by sharing what I've had to do a lot more of lately, especially since we began homeschooling on top of everything else:  I've had to give up the idea of having my life totally under control.  I'll often ask Kent, “Do you remember how I used to have it all together?!”  That “me” is long gone.  The days of having Christmas shopping well underway by Halloween, or laundry folded the day or week that it's washed, may not be back for some time.  (Now I only get done what absolutely has to get crossed off the list and I'm much better about just accepting that this is the season of life I'm in right now!)

So we need your help!  I'm hoping everyone will share at least their #1 BEST time saving or survival tip

(There are some SUPER helpful comments below, so don't miss those!)

Here are a few tips to get you started:Real plans tired takeout 2

  • My friend, Mary, insists that meal planning is a MUST for working Moms.  Click here for a SUPER easy and affordable way to do that.  (There are easy options for those eating keto or grain free or any other type of diet!)
  • I also keep my freezer and pantry well-stocked, that helps to always have options on-hand.
  • If I forget until it's too close to dinner to get anything out of the freezer, then I refer to my ‘healthy fast-food‘ list to get something going last-minute (get it free at that link along with a bunch more free printables).
  • And NOWADAYS my pressure cooker saves my butt a LOT — click here to see all the ways I use my Instant Pot pressure cooker.
  • When you sit down to plan out your meals, pull out your calendar and also organize your time in order to fit things in, like when you'll do the necessary meal prep, grocery shopping, etc.
  • I'm much better about this one:  figure out your priorities – what you will or will not try to fit into your life.  As much as we really want to, we just can’t do it all–I hate that!  (Have you seen my newer post about how I got peace back into my life?)

  • Again don't miss my newer post: How I (attempt to) get it all done — Real Food Sanity Savers:  8 things I do and 4 things I DON'T

I'll copy my time-saving tips here from previous posts:

  • 10 best ways to use a pressure cooker for fast healthy meals!

  • How to eat local and REAL without 10 extra stops each week
  • Read about how the Bosch kitchen mixer makes my life much easier.  It makes 6 loaves of bread at once, huge batches of cookies to freeze for later, and so much more.
  • Our version of fast food these days (beat the temptation to hit the drive-thru!  Again, get the printable at that link and many more) plus here are more fast food ideas using homemade tortillas.
  • Keep your pantry & freezer stocked – it’s not tricky!
  • Make a family favorite meals list – read how this can be a big help to you.
  • Share your meal planning tips.
  • My favorite kitchen gadgets to make cooking much easier.
  • Tips on making extra when you’re cooking and baking – some ideas you may not have heard about before.  One more on batch cooking and how easy it can be.
  • Freezer inventory sheet – read why I love having this to refer to.
  • How often do you repeat meals?
  • Complete list of RECIPES
  • Healthy school lunch alternatives – it’s not easy pleasing kids, trust me, I know.
  • Eating healthy on a budget
  • How to feed a healthy meal to a big group
  • Healthy Lunch On-the-Go

YOUR turn, please share your tips in the comments!

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Want to know which real food to buy, why, and where to find it? Get helpful emails & free printables including a GROCERY STORE CHEAT SHEET with clear 'buy this, NOT that' advice in every food category:

Comments

  1. Heidi Smith says

    January 28, 2016 at 8:03 PM

    I sleep less, let my kid stay up later (or I’d only see him on weekends), I don’t fret over my house cleaning because I’d rather spend quality time with my family or create healthy meals, but mostly I don’t play into what others think, do, or say. I focus on my family, our health, our happiness, and try to not bring my work stress home.

    Reply
  2. Commenter via Facebook says

    December 20, 2013 at 11:17 PM

    I’m sure your fantastic! It’s just so amazing to me how you do it all. I’m having the baby in less than a week and no idea how to do it all. My patience has been lost already lol

    Reply
  3. Commenter via Facebook says

    December 19, 2013 at 9:15 PM

    My husband and I were just talking about how you manage to homeschool, run a household, full time job and cook healthy meals. It’s amazing to me-I only have one kid and can’t keep up lol

    Reply
  4. gogardengirl says

    December 19, 2013 at 8:48 PM

    When my children were 3 and 6 I decided to go to college. The first quarter I was able to be home with them during the day and take a couple of night classes when dad arrived home after work. The second quarter my husband lost his job and I headed back to work full time. Not wanting to give up on my degree I continued, slowly (12 years) to complete my degree while working full time. My kids were busy and active in church, sports and music, so life was full. What worked best for me (as my hubby does not cook, and would have fed the kids peanut butter and crackers three nights a week) was the once a month cookbook. At the break between school quarters I spent a day and half shopping, chopping and assembling 30 freezer meals. Oh how they saved me–I would throw the meal in the oven and pull out of the driveway as my hubby pulled in. Now a days my kiddos are grown and my hubby works out of town during the week so I do a lot of weekend cooking, then package it up for him to eat during the week. A big pot of soup is also a mainstay as it becomes a couple of dinners and my lunch each day. Couldn’t live without my crockpot and freezer.
    Also during the crazy time I gave up having a Martha Stewart house, things had to wait. Remember you don’t have to be perfect, just do your best, and take time to enjoy your family.

    Reply
  5. Peggy says

    December 19, 2013 at 3:01 PM

    I have two tips.

    Getting help is essential. By the time they are 7, my kids do breakfast dishes, their own laundry, clean part of one room every day, dust, run the vacuum, help in the garden and “cook” (usually a salad or sandwich) one meal per week. By the time they are 14, they do the entire after lunch clean up, their own laundry plus the laundry of a child younger than 7, run an entire section of garden by themselves, clean one room per day top to bottom and cook three meals a week. By sixteen they are planning their own daily schoolwork and by their senior year in high school they are choosing their own curriculum and doing their daily and weekly planning, cooking five meals a week, doing after dinner clean up, doing their own laundry and clothes shopping and usually working part time. It is absolutely vital that they understand they aren’t indentured servants, but they being an incredibly valuable part of the family. But it is also essential that they learn that once they are on their own, 100% of ALL these jobs will be theirs.

    The other thing I do is make a list. Each day I have only two or three things on the “essential” list other than shower, work and school. I keep a running list of other things I can do if I have a few free moments, mostly so I don’t fritter them away. I keep things on the list, both chore-like and relaxation-like. Some days I need that magnesium bath more than I need to fold the towels that a six year old could fold.

    Reply
  6. Kimberly says

    December 19, 2013 at 2:57 PM

    I always cook double meals. On busy nights, there are always plenty of leftovers to reheat in a hurry.

    Reply
  7. Commenter via Facebook says

    December 19, 2013 at 12:45 PM

    freeze whatever you think may go to waste (bones for broth you don’t feel like messing with now), leftovers you know won’t get eaten right away, etc). Let some things go. Sometimes, dishes stay in the sink overnight. Oh well!

    Reply
  8. Commenter via Facebook says

    December 19, 2013 at 12:20 PM

    The housework is never done and I can’t figure out how people do it all!

    Reply
  9. Commenter via Facebook says

    December 19, 2013 at 12:11 PM

    Don’t stress the small stuff!

    Reply
  10. Commenter via Facebook says

    December 19, 2013 at 12:05 PM

    Crockpot!

    Reply
  11. Commenter via Facebook says

    December 19, 2013 at 12:02 PM

    Cook a lot on the weekend and eat thru the week.

    Reply
  12. Commenter via Facebook says

    December 19, 2013 at 12:02 PM

    Naps.

    Reply
  13. Gaye says

    December 19, 2013 at 11:38 AM

    Meal planning based on our calendar for the week is probably my best tip/strategy. I find that doing some food prep on Sunday evenings really helps the week run more smoothly, and I’m trying to get more real food meals into the freezer, to have them on hand for crazy days. Another great time saver is to double prep whenever possible – cut up double veggies for chicken soup and freeze half for the next batch of soup, make a double batch of spaghetti sauce and freeze half, make two casseroles and freeze one, etc.

    My best resource for tips for women who work outside the home is http://www.jugglingrealfoodandreallife.com. Christina, the author, balances a full-time job and four kids with her efforts to feed her family real food. She offers lots of real-world tested, practical suggestions.

    Reply
  14. Tiffany says

    December 19, 2013 at 10:18 AM

    Preparation! My hubby and I both work full time outside the house. I normally do not get home until 6pm. While my husband cooks dinner I focus on making lunches for the kids and making sure everything is ready for the next morning. You also have to focus on what matters most. While we are horrible at soaking grains I do make sourdough bread every weekend and kombucha. We drink a lot of kombucha so I normally have to make a batch of this during the week. Also, I do not focus as much on a super clean household. I keep my areas clean (kitchen, bathroom (sorta – we only have one!), bedroom clean and then on the weekends I focus on the girls bedrooms and their playroom. Laundry gets done when it can and yes it will sit clean in the basket all week sometimes. I tell everything if they need something to check the basket!

    Reply
  15. Colleen says

    December 19, 2013 at 10:15 AM

    Here are two things that I had to learn:
    1 – you just have to give up the idea of “perfection” – the house always clean, everything neat and tidy, clothes clean and put away, awesome meals, etc. – I realized that I am not June Cleaver even though I have spent much of my adult life trying to emulate her. And it has not always been easy, but what I have realized is that nothing tragic or bad is going to happen if I don’t clean my house every Saturday or I have laundry baskets full of dirty clothes.
    2 – stop doing everything!!! I used to shop, cook, clean, load the dishwasher, wash the pots, wash the laundry, fold the laundry, etc. – like I was the only one “qualified” to do it. I was always “busy”. So, I taught my son to fold laundry, to load and unload the dishwasher, change his sheets, clean his bathroom, make easy recipes, etc., etc. and I stopped telling my husband that I didn’t need any help. Many hands do make light the load.
    Happy Holidays!

    Reply
  16. Sarah says

    December 19, 2013 at 10:11 AM

    Hi Kelly,

    Your homemade fast food list has saved dinner for the family on more than one occasion! Today may very well be another day. My hubby works nights so we eat the main meal at lunch. While trying to do school, main meal prep around 10 in the morning, etc. we have had some very hectic times. Yes, it is a season that we are in for now. Oh how long of a season it has been with no end in the near future. Our evenings (the kids and I) are very quiet though, especially with it getting dark so early.
    Sarah

    Reply

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