Do you like our new Real Food Wednesday logo?
If you’d like to add that picture to your sidebar or your RFW post, go right ahead, and thank you! If you need a smaller size, see the very bottom of this post.
Just in case this is your first time playing along, you can read here about Real Food Wednesdays. Wonder how to join in? Share your Real Food tips and recipes in the comments, OR use Mister Linky below to add your Real Food post. Most blogs get a good traffic surge on RFW’s. (Please remember to link back to this post.)
Real Foodie Readers: please STUMBLE (it’s easy when you download the toolbar) & RETWEET (using the button to the right) – it will draw more readers to all our posts. Thank you for your help!
Ann Marie & I take turns hosting the Real Food Wednesday blog carnival, so next week it’s over at her place.
OUR RFW POSTS:
- Today Ann Marie shares a recipe for Moroccan chicken with lemon and green olives, and she shows you a funky new kitchen gadget that I’ve never even heard of!
- My RFW post is all about something fun that I found on my front porch last week. (Also at that post is my recipe for chocolate fondue, Mmmmm…) I also added one more post that includes a cheery (NOT) pre-Thanksgiving whine along with some leftover ideas.