1poundgreen beanspreferably local and organic, cut into bite sized pieces and then toss to coat.
1/4cupbread crumbsIt's still good if you omit this part, by the way. Otherwise, throwing your bread ends into the food processor is a good way to get bread crumbs fast.
2Tablespoonsfresh grated or shredded Parmesan cheese
Mix first 5 ingredients together in a bowl. Toss the green beans around in the mixture. Transfer to a buttered 9×13 baking dish. Combine last 3 ingredients and sprinkle over the beans. Bake uncovered at 325* for 20-25 minutes or until heated through.