Mix the following in your food processor
: bread crumbs, sea salt
, lemon pepper, basil and oregano
. Then toss the chicken pieces, one at a time, into the breadcrumb mixture. Place coated chicken pieces in a buttered baking dish
. (Note: Before the baking step, Wanda throws it on the grill just to brown it a little, but I was lazy so I skipped this step and put it right into the oven.) Bake at 375° for 40 minutes.