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Kitchen Kop’s Favorite Summer Salad

Author: Kelly the Kitchen Kop

Ingredients

  • 1 or 2 Tomatoes chopped into bite-sized pieces
  • 1 or 2 Cucumbers chopped into bite-sized pieces
  • 1 or 2 peppers if desired using the different colors makes it pretty
  • 1 celery rib chopped very small, if desired
  • 1/2 – 3/4 cup feta cheese crumbled (we like a lot)
  • Olive oil start with 1/8 – 1/4 cup
  • Pomegranate balsamic vinegar start with 1/8 – 1/4 cup or whichever is your favorite type of balsamic!
  • Sea salt start with 1/2 teaspoon

Instructions

  • Mix everything together, starting with a small amount of olive oil, vinegar and salt.  Taste test, and add more if needed.  You’re done!
  • We've also made it with greens instead of cucumbers.