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Delicious Orange Cream Cooler

If you're trying to break your addiction to chain-store smoothies or to Orange Creamsicles, give this recipe a shot.
Servings: 6 Glasses
Author: Kelly the Kitchen Kop

Ingredients

  • 4 pastured egg yolks, from a farmer you trust
  • 1 1/2 cup real cream, raw if possible
  • A couple handfuls of ice
  • 1/4 cup maple syrup
  • 1 cup milk, always whole, raw if possible
  • Organic orange juice

Instructions

  • Blend everything except orange juice until it's frothy, a minute or two!
  • Pour into a glass: equal amounts of the cream mixture and your favorite orange juice, organic if possible. Stir and enjoy!