Kelly The Kitchen Kop

Alice Waters – making the biggest impact on how we eat, cook, and think about food since Julia Child

March 18, 2009 · 0 comments

  • Kristen wrote a great post to go with a recent video from 60 Minutes on Alice Waters and…what else… REAL FOOD!  She shares her frustration with the host who is obviously not a “real foodie” and made Alice’s style of cooking seem unrealistic.
  • Ann Marie has a great commentary on the 60 Minutes show as well – she talks about why Mom’s can cook without a microwave, and many of us do it every day!  (Myself included!)

“People have become aware that the way we are eating is making us sick.”

Alice Waters on 60 Minutes

Here is one of Alice Waters’ books, which explains her concept of teaching kids about growing real foodEdible Schoolyard: A Universal Idea.

Check out the new KITCHEN KOP REAL FOOD INGREDIENT GUIDE: only $5!

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